foodprep – Eat to Feel Great

Kitchen tip for winter salads

Green beans- growing up, I remember green beans 2 ways:1- fresh from the garden, crispy right off the vine2- frozen green beans boiled into mush in a pot of waterAnyone that can relate? My son has recently been introduced to baked green beans, a bit slimy and swimming is some sort of sauce. This wasContinue reading “Kitchen tip for winter salads”

Tip: Organic Carrots packed in water

Tip for your kitchen:Buy carrots 🥕 in the big bag. Organic carrots are very similar in price to non organic when bought this way. Wash well in a vinegar or light soap solution while rubbing the outside of the carrots. No need to peel. Cut tips off and slice long. Put into a large jarContinue reading “Tip: Organic Carrots packed in water”